Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker pepper steak. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Slow Cooker Pepper Steak is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Slow Cooker Pepper Steak is something that I have loved my entire life. They are fine and they look wonderful.

This slow cooker version has the same pretty color as a stir-fry Pepper Steak. Stirring in the tomatoes at the end helps keep their shape and texture. Garlic and gingerroot can be purchased chopped in jars.

To get started with this particular recipe, we have to prepare a few ingredients. You can have slow cooker pepper steak using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Pepper Steak:

1. Make ready 1.5 lbs. Beef strips green bell pepper 1 red bell pepper, white
2. Make ready 1/2 cup water 2 beef bouillon cubes 1 Tbsp. cornstarch
3. Make ready 3 Tbsp. soy sauce ¼ tsp. ground ginger ¼ tsp. garlic powder
4. Get 1/4 tsp. black pepper 2 tsp. brown sugar

Instead of beef, make the pepper steak with strips of pork loin or pork steak in the recipe. For a darker color sauce, add some browning sauce, such as Gravymaster or Kitchen Bouquet. Slow Cooker Pepper Steak is a Chinese Inspired meal with plenty of sauce, bell peppers and onions. It's been so long since I've made Pepper Steak in the slow cooker!

Steps to make Slow Cooker Pepper Steak:

1. Place the beef, bell peppers and onions in a 4-quart or larger slow cooker. - - Set aside.
2. Add ¼ cup of the water in a glass, drop the beef bouillon cubes into in and microwave for 60 seconds, stir the bouillon cubes until the dissolve in the water.
3. In a small bowl combine the other ¼ cup water (make this cold water), and the cornstarch, soy sauce, ginger, garlic powder, black pepper, and brown sugar, whisk until the cornstarch dissolves.
4. Add the hot beef bouillon water to this mixture and stir.
5. Now pour this sauce over the beef, peppers and onions in the slow cooker.
6. Cover and cook on LOW for 5 hours. - - Serve over steamed rice 🍚

I never remember exactly how I made it the time before, so I decided I better write it down this time! It's the perfect dinner dish that's super easy to prepare and have cooking hours ahead of when you need it. This slow cooker version of pepper steak features sliced bell peppers, slices of beef and thick slices of onion. Season meat with salt and pepper. Return all meat to the pan, add garlic, tomatoes, soy sauce, broth, stir and bring to a boil.

So that’s going to wrap this up with this special food slow cooker pepper steak recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!