Easiest Way to Prepare Quick Chimichanga Cheesecake
Betty Pittman 24/07/2020 13:45
Chimichanga Cheesecake
Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chimichanga cheesecake. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chimichanga Cheesecake is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Chimichanga Cheesecake is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have chimichanga cheesecake using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chimichanga Cheesecake:
Take Chimichanga
Take 8 small flour tortillas, 6" in diameter
Get 2 packages softened cream cheese, 16 ounces total
Prepare 1 large egg
Take 2 tbsp flour
Prepare 2/3 cup powdered sugar
Prepare 2 tsp vanilla
Make ready 1/2 quart oil to use to fry, vegetable, canola or peanut work best
In a small bowl, take flour and enough water to make a paste. You will use this paste on the edge of the tortilla as a glue to say to keep edges closed.
Take 1/8 of mixture and place in middle of tortilla.
Fold edges in and roll tortilla, using paste at top to seal. On a plate place tortilla seem side down as you prepare the others rolling and pasting in same fashion.
Fry tortillas until golden brown on each side. Watch carefully as this takes just a minute or two each side.
Drain cooked tortillas on paper toweling.
You can roll warm tortillas in powdered sugar or cinnamon sugar or even top with my cherry dessert sauce.
Recipe by taylor68too.
So that is going to wrap this up with this special food chimichanga cheesecake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!