Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, the best banana nut muffins ever!. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

The BEST Banana Nut Muffins EVER! is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. The BEST Banana Nut Muffins EVER! is something that I’ve loved my whole life.

You need to try these yummy, super easy banana nut muffins. They are the best muffins I have ever had and are super healthy! If you have doubts, try one.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have the best banana nut muffins ever! using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make The BEST Banana Nut Muffins EVER!:

1. Take 3 cup Flour
2. Make ready 2 cup Sugar
3. Prepare 2 tsp Baking Powder
4. Take 1 tsp Baking Soda
5. Make ready 1/2 tsp Salt
6. Get 1 cup Unsalted Butter, melted and cooled
7. Get 2 Large Eggs
8. Take 3/4 cup Whole Milk
9. Take 2 tsp Vanilla Extract
10. Take 1 cup Mashed Ripe Bananas (2 bananas)
11. Take 1 cup Medium-Diced Ripe Bananas (1 banana)
12. Prepare 1 cup Small-Diced Walnuts
13. Take 1 cup Granola
14. Take 1 cup Sweetened Shredded Coconut
15. Prepare 1 Dried Banana Chips, Granola, or Shredded Coconut (optional)

These banana nut muffins are amazing! I read some of the comments first to make sure it was a good recipe- and I just wanted to add to the list. You're about to learn how to make the best (and easiest) homemade banana nut muffins you've ever tasted. Alongside the directions, I explain the trick – and.

Steps to make The BEST Banana Nut Muffins EVER!:

1. Preheat oven to 350°F.
2. Line 18 large muffin cups with paper liners.
3. Sift the flour, sugar, baking powder, baking soda, and salt into the bowl of an electric mixer fitted with a paddle attachment (if you don't have a paddle attachment, a regular mixer will work fine). Add the melted butter and blend.
4. Combine the eggs, milk, vanilla, and mashed bananas in a separate bowl, then add them to the flour-and-butter mixture. Scrape the bowl and blend well. Don't overmix.
5. Fold the diced bananas, walnuts, granola, and coconut into the batter.
6. Spoon the batter into the paper liners, filling each one to the top. Top each muffin with dried banana chips, granola, or coconut, if desired.
7. Bake for 25 to 30 minutes, or until the tops are brown and a toothpick comes out clean. Cool slightly, remove from pan, and serve.

Generally, banana nut muffins are not very healthy. BUT you can easily make them healthy and without sacrificing all the yumminess. These are by far the best banana muffins I have ever made! This recipe is based off of my popular Banana Bread. I made a few small tweaks to turn them into muffins and I am beyond thrilled with how great they came out.

So that is going to wrap this up for this special food the best banana nut muffins ever! recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!