Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, omurice (omelette rice). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Omurice (Omelette rice) is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Omurice (Omelette rice) is something which I’ve loved my entire life. They are nice and they look wonderful.

Today's recipe is Omurice, or Japanese Omelette Rice. Omurice is a popular contemporary Japanese fusion creation blending Western omelette and Japanese fried rice. Chef Shintaro Eleazar Okuda of Bar Moga in NYC is sick of amateur omurice omelette videos, so he came to the Munchies Test Kitchen to demonstrate how it's.

To begin with this particular recipe, we must prepare a few ingredients. You can cook omurice (omelette rice) using 14 ingredients and 31 steps. Here is how you cook that.

The ingredients needed to make Omurice (Omelette rice):

1. Prepare cooked rice
2. Take boneless, skinless chicken breast or thighs
3. Get eggs
4. Take ketchup
5. Make ready cheddar cheese
6. Make ready large onion
7. Make ready small carrots
8. Prepare celery
9. Take mushrooms
10. Get small bell peppers
11. Make ready garlic
12. Get Salt and chilli flakes
13. Get milk
14. Get Oil or butter

Omurice, or Omuraisu as it's pronounced in Japan, is a portmanteau of "Omelette" and "Rice." Although everyone makes it a little differently, the omelette is usually stuffed with chicken rice, which. Japan's omurice, which also goes by the names omumeshi and omuraisu, is an addictive dish of fried rice with an omelette. It's surprisingly easy to make at home. Here are two recipes—one with ketchup.

Instructions to make Omurice (Omelette rice):

1. Cut all vegetables into small pieces.
2. Cut chicken meat into pieces. Heat the oil in a pan, add chicken meat season with salt. Fry until cooked and changed the colour.
4. Heat the oil in a pan again and add all chopped vegetables and season with salt and chilli flakes. Sauté until softened.
7. Once vegetables are done, add fried meat and ketchup. Mix well together.
8. Next, add rice to the cooked vegetables and combine together.
9. Now place some of rice mixture in a bowl, add pieces of cheddar cheese and top it with more rice.
13. Whisk eggs in a bowl with pinch of salt and 3 tbsp milk.
15. Heat the oil in a pan, pour the egg into the pan and tilte to cover the bottom of pan. Allow to cook the omelette.
21. Remove the rice into a plate. Put the omelette top of the rice. It ‘s done, ready.
30. Ingredients
31. Ingredients

Omurice (Japanese Rice Omelette) is another Western-influenced Japanese dish. It is an omelette with ketchup-flavoured chicken fried rice inside it. Butter, carrot, celery, cheddar cheese, eggs, garlic, green bell pepper, green chili pepper, ground black pepper, ketchup, onion, red bell pepper, rice, salt, smoked sausage, vegetable oil, white mushrooms. This omurice recipe suits Asian themed parties as well as western brunches. In this recipe, the This also can be made with the leftover rice.

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