Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, memon's special roti ka salan. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

MEMON'S SPECIAL ROTI KA SALAN is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. MEMON'S SPECIAL ROTI KA SALAN is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook memon's special roti ka salan using 17 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make MEMON'S SPECIAL ROTI KA SALAN:

1. Take what to do with leftover #ROTI
2. Prepare Here is the easy and yummy recipe
3. Make ready If the roti is one night before is best
4. Get Ingredients
5. Get 4-5 tomatoes
6. Prepare Onions 1-2 medium size
7. Get to taste Green chillies according
8. Prepare Red chilli powder as per your taste
9. Prepare Haldi powder half teaspoon
10. Make ready Black pepper according to ur requirement
11. Take White Zeera powder half teaspoon
12. Make ready to taste Salt according
13. Take Dhania powder half teaspoon
14. Make ready Ginger garlic paste half teaspoon
15. Prepare Garam masala for garnishing
16. Prepare Lemon garnishing
17. Prepare Roti 3 or 4 in small pieces socked in water for 5 minutes

Instructions to make MEMON'S SPECIAL ROTI KA SALAN:

1. Take fry pan pour oil put ginger garlic paste onions let them pinkish then add tomatoes and all the spices bhoonofy them then add roti water and keep it on dum when see oil it's done.
2. Garnish with lemon and green chillies and enjoy.

So that’s going to wrap it up for this exceptional food memon's special roti ka salan recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!