Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, stir - fry bitter cucumber and shrimp in black bean. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Stir - Fry Bitter Cucumber and Shrimp in Black Bean is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Stir - Fry Bitter Cucumber and Shrimp in Black Bean is something that I have loved my entire life.

Put in black bean, stir for a while, add bitter cucumbar, shrimp and mix well. Add sugar and chicken powder in hot water. Taste it untill u get the best taste you want :) and ready to serve,, nom nom.

To get started with this recipe, we must first prepare a few ingredients. You can have stir - fry bitter cucumber and shrimp in black bean using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Stir - Fry Bitter Cucumber and Shrimp in Black Bean:

1. Take 1 bitter cucumbar
2. Make ready Shrimps (no skin)
3. Prepare 2 tablespoon black beans
4. Make ready 1 teaspoon cornstarch
5. Get 1 teaspoon sugar
6. Make ready 3 cloves garlic (chopped)
7. Get To taste chicken powder
8. Take Vegetable oil to fry
9. Get To taste Black peper
10. Take To taste salt

Remove the extra oil and save them for vegetable stir fries. Return pork sliced in, add dark soy sauce and black beans sauce. Mix well and see if any extra salt is needed. Tender shrimp and crisp vegetables are stir-fried with a garlic and ginger flavored sauce made from Swanson® Chicken Stock, soy sauce and sesame oil, for a savory seafood and vegetable stir-fry.

Instructions to make Stir - Fry Bitter Cucumber and Shrimp in Black Bean:

1. Clean and wash shrimp, cut it look like butterfly and then marinade with black peper, salt and cornstarch for 15 minutes
2. Wash bitter cucumbar and cut into small and long pieces
3. Boil bitter cucumbar in the boiling water with a bit salt for 3 or 4 minutes. take out from the pan and rinse with cold water
4. Heat pan with little bit oil and fry shrimps till change the colour. Set aside.
5. Add 2 tbs of oil in the pan and fry garlic till fragrant. Put in black bean, stir for a while, add bitter cucumbar, shrimp and mix well. Add sugar and chicken powder in hot water. Taste it untill u get the best taste you want :) and ready to serve,, nom nom…

By Campbell's Kitchen Shrimp in Black Bean Sauce stir-fry is quick and easy to prep for busy weeknights. It delivers spicy flavors and is great with steamed rice. This shrimp in black bean sauce was inspired by a tilapia dish which happens to be one of my favorite recipes on the blog. I just love the spicy and garlicky flavors of the. Stir - Fry Bitter Cucumber and Shrimp in Black Bean When i was in Jakarta i really didnt like these things. shrimp and bitter cucumber , but in HongKong i ate this bitter thing.

So that’s going to wrap this up for this exceptional food stir - fry bitter cucumber and shrimp in black bean recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!