Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, dill pickle soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

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Dill Pickle SOUP is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Dill Pickle SOUP is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook dill pickle soup using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dill Pickle SOUP:

1. Prepare 48 oz chicken broth
2. Prepare 2 jars pickles
3. Get 2-3 potatoes (diced or grated)
4. Get 1 stick butter
5. Prepare 1 cup sour cream
6. Prepare 1/2 cup flour

Thank you to all who have made, shared and loved this recipe. In a large kettle, melt butter. Add flour; cook and stir until bubbly. Bring to a boil and cook until the potatoes are tender.

Steps to make Dill Pickle SOUP:

1. Add chicken broth, butter, and potatoes to a large pot and boil for about 10 minutes.
2. While it’s boiling, mix together sour cream, flour, and half cup of pickle juice in a large bowl. Make sure it’s runny and not thick or it will make flour balls.
3. Add 1.5 cups of chopped pickles to the pot and then add the flour mixture while stirring. Keep lightly boiling for another ten minutes.
4. Add two cups of pickle juice (pretty much what’s left of the two jars) and some cracked pepper to the pot. Add cayenne pepper if you want it spicy.
5. Let cool and top with fresh chopped pickles.

Add the pickles and continue to boil. In Poland and other parts of Eastern Europe, before refrigeration, pickling was a common way of preserving fruits, vegetables, meats, and eggs. In a large pot, combine the broth, carrots, and potatoes. Bring to a boil and cook, stirring occasionally, until the potatoes are fork tender. Add the pickles and continue to simmer.

So that is going to wrap this up for this special food dill pickle soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!