Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, zucchini quiche. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Melt in your mouth zucchini quiche without the crust. Simple ingredients make it an easy quiche recipe to whip up any time life gives you zucchini. With fresh grated zucchini, colorful cherry tomatoes, basil, and Parmesan, it's just the thing for brunch, or a make-ahead breakfast Make the best of the summer's bounty with this zucchini tomato quiche.
Zucchini quiche is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Zucchini quiche is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook zucchini quiche using 33 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini quiche:
Prepare for the quiche dough●●●
Make ready 125 g flour
Prepare 50 g olive oil
Get 50 g water
Take Pinch thyme
Get Pinch garlic powder
Make ready Salt
Get 1 teaspoon dry yeast
Get 1/2 teaspoon sugar
Get For the sauce●●
Take 1 zucchini slices
Take 1 small grated onion
Take 50 g mushrooms slices
Get 5 og chicken breast cubes
Take 1 teaspoon ginger
Prepare 1/2 teaspoon black pepper
Take 1 sprig thyme
Prepare 1 bay leaf
Get 2 tablespoon olive oil
Make ready 1 clove garlic
Take 1 tablespoon chopped parsley
Make ready mix to bind the ingredients of the quiche■■
Prepare 2 eggs
Prepare 100 g Greek yogurt
Take 3 tablespoon liquid cream
Get 50 g grated cheese
Make ready Pinch thyme
Take Pinch black pepper
Prepare Pinch garlic powder
Make ready Salt
Make ready 50 g melted cheese to brush the quiche base
Get 1 teaspoon harissa
Prepare leaves browse with the tomato flower and parsley
Mix cheese with zucchini and onion. Add the remaining ingredients, Mix well. I love making low carb quiches for my family. They're always a crowd pleaser, and the leftovers usually last us several days.
Instructions to make Zucchini quiche:
Mix the flour and water and brewer's yeast and olive oil and salt, pinch of thyme, pinch of garlic all the ingredients together without kneading the dough just gathered the dough and leave aside does not need rest,Just enough time to prepare the stuffing and the similar to quiche.cut the courgettes in rings and set aside.lower the dough into a round mold and prick it with a fork and brush the surface with the hrissa (red pepper paste), melted cheese,let cool.
Heat the olive oil in a pan and fry the chicken cubes for 5 minutes so that they are golden, then add the onion and mushroom slices, spices, garlic clove, ginger, pepper, salt, pinch of pandant thyme 5mn and remove from heat add parsley,put the mushroom, onion and chicken mixture in it and sprinkle with parsley,And left well so that there is everywhere
In a large salad bowl mixed all the ingredients of the quiche,cream and cheese mixture whipped well so that it is homogeneous, pour the contents of the bowl to cover the onion and mushrooms, chicken and decorate the zucchini slices, put the oven for about twenty minutes, when it's golden brown, it's ready!
Browse with the tomato flower and parsley leaves and serve warme with a mixed salad.
Servir avec un poivron grillé et la tomate hachée
So when I had some extra zucchini from my. Tomato, Mushroom, And Zucchini Zucchini-Wrapped Quiche. This crustless zucchini quiche is easy to make, and quite delicious. It's definitely a dish that is worth trying, because you won't be disappointed. Sausages and Zucchini Pizza Zucchini Sauteed Zucchini Stuffed Zucchini Summer Squash Zucchini Marmalade Zucchini Quiche Zucchini Relish Zucchini Squash See more "zucchini".
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