Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, sig's smoked salmon twist. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sig's Smoked Salmon Twist is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Sig's Smoked Salmon Twist is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have sig's smoked salmon twist using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sig's Smoked Salmon Twist:

1. Get cream cheese
2. Make ready sun-dried tomato paste
3. Prepare wholegrain mustard
4. Make ready runny honey
5. Make ready lemon, unwaxed for rind and juice only
6. Make ready best crab meat
7. Prepare smoked salmon slices ( 2 medium slices each)
8. Get good pinch fresh cracked black pepper .
9. Prepare cucumber peeled with seeds taken out
10. Get handful blueberries
11. Take sprigs of Greek basil, mint or parsley .

Steps to make Sig's Smoked Salmon Twist:

1. Mix the cream cheese with the sun dried tomato paste. I then add honey , mustard, lemon juice and rind, add the crabmeat and the black pepper . mix well.
2. Lay the salmon flat in slices and add a little bit to each slice and roll into a cone or cigar shape .
3. Serve with the cucumber, blueberries and the green sprigs of choice.
4. You may have some mixture over, refrigerate and use with in one day , if the crab is still within use by date as a sandwich spread.
5. You can depending on size of salmon make parcels if you wish.

So that’s going to wrap this up with this exceptional food sig's smoked salmon twist recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!