Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, wonton soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Wonton Soup is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Wonton Soup is something that I have loved my entire life. They’re fine and they look fantastic.

Find Deals on Won Ton Soups in Groceries on Amazon. Save On Wonton Soup At Walmart. Place about one teaspoon of the filling at the center of each wonton skin.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook wonton soup using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Wonton Soup:

1. Take pre made square wonton wrappers
2. Take baby bok choi, halved, put into boiling water for 30 seconds, drained, set aside
3. Make ready chicken broth
4. Make ready garlic, finely minced
5. Make ready green onions, thinly sliced
6. Get sesame oil
7. Prepare salt or to taste
8. Make ready white pepper powder or to taste
9. Make ready For the fillings:
10. Take ground chicken/pork
11. Get shrimp, roughly chopped
12. Prepare green onions, thinly sliced
13. Take garlic, finely minced
14. Make ready oyster sauce
15. Prepare fish sauce
16. Prepare white pepper powder

First, you boil the ginger and garlic in the chicken broth for five minutes, which imparts wonderful flavor on the broth. Repeat until all wonton wrappers are filled. Bring all soup ingredients to a boil. Sometimes called "skins," wonton wrappers are often available in the produce aisle of supermarkets.

Steps to make Wonton Soup:

1. In a big bowl, add all ingredients for the fillings. Mix well.
2. Use your fingers, wet the edges of wonton wrapper with water. Place half a tablespoon of filling in the center of wonton wrapper. Fold wonton in half diagonally to create a triangle. Seal the edges. Fold the two corners in on each other, glue them with water, and press to seal. Do the same thing to the rest of wonton wrappers.
3. Bring the chicken broth to a boil. Add garlic, salt, and white pepper powder. Add in wontons and cook for more or less 10 minutes. Add sesame oil. Mix well.
4. Serve into bowls and garnish with baby bok choi and green onions. Yum! 😋

Look for them next to egg-roll wrappers and tofu. Those found in Asian markets (either in the refrigerated section or in the freezer) may be more fragile t Delicious homemade Wonton Soup is the best way to satisfy any craving for Chinese food without having to leave the house. Tender wontons filled with seasoned pork swim in a clear broth flavored with ginger, soy, sesame, and garlic. Big batches of wontons can be made ahead of time and frozen for a quick and yummy meal in minutes. Wonton soup is one of the most popular Chinese recipes.

So that is going to wrap this up for this special food wonton soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!