Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, noodle soup a.k.a mee soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Noodle Soup a.k.a Mee Soup is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Noodle Soup a.k.a Mee Soup is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook noodle soup a.k.a mee soup using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Noodle Soup a.k.a Mee Soup:

1. Make ready wet noodle (you can use dried noodle as well, boil and drain it, mix with a bit of oil)
2. Take Mushroom, sliced (any mushroom will do)
3. Get Any meat, thin sliced (optional). Marinate with a bit of oil, salt and white pepper ±10 mins
4. Get Any veggies (I use Chinese cabbage), cut normal size
5. Make ready fresh ginger, thin sliced
6. Prepare onion, thin sliced vertically
7. Make ready salt
8. Take white pepper
9. Take garlic, minced
10. Get Spring onion, chopped
11. Prepare Parsley or celery, chopped
12. Make ready water

Chicken noodle soup is the ultimate comfort food. Here is how you cook it. Ingredients of Noodle Soup a.k.a Mee Soup. Prepare of Mushroom, sliced (any mushroom.

Steps to make Noodle Soup a.k.a Mee Soup:

1. Boil the water, put on onion and ginger until fragrant, add on meat and mushroom until the meat changing color, then add on veggies. When the veggies cooked enough, put on chopped celery and spring onion, salt and white pepper, stir a while. Done
2. Soak the wet noodle into another boiling water ± 2 mins, then drain. Put into a bowl.
3. Heat up 2 tablespoon of oil, fry the minced garlic until turn into golden. Pour onto the noodle, mix well.
4. Serve with the soup, you can mix them or serve in two separate bowl

Noodle Soup a.k.a Mee Soup Unique Phang Malaysia. Prawn noodle soup, more commonly known as Har Mee, is a very popular Asian dish that many often order when eating out at hawker centres. Har Mee is an Asian dish that was sold not just by hawkers, but street vendors across the continent as well. The Har Mee recipe is definitely intricate and takes a certain level of skill to bring out the right. Cook the soup stock in pot till it boils.

So that’s going to wrap this up for this special food noodle soup a.k.a mee soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!