Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, apple pie sticks. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Apple Pie Sticks is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Apple Pie Sticks is something that I’ve loved my entire life.

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To begin with this recipe, we have to first prepare a few components. You can cook apple pie sticks using 3 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Apple Pie Sticks:

1. Get sheet Frozen puff pastry
2. Prepare as much as you'd like "Sweetly Simmered Apples"
3. Prepare Egg yolk

Unroll second pie crust and place on top of apple butter.. In a small bowl, mix together sugar and cinnamon and set aside. Push the stick or dowel through the top of the apple to the bottom until the apple is secure.. Add apples and lemon juice; cook, stirring occasionally, until apples are almost tender.

Instructions to make Apple Pie Sticks:

1. Make"Sweetly Simmered Apples." I used Jonathan apples sliced into wedges to make this. - - https://cookpad.com/us/recipes/148366-sweetly-simmered-apples
2. Take the puff pastry dough and cut it cross-wise into 3 pieces. Take the right half and fold it in half. Then using a scraper or a kitchen knife, cut notches into it down the fold.
3. Line the apple filling down the center of the left side. Then on the left edge, coat the dough with egg yolk.
4. Fold the dough in half, bringing the right edge down on the left side coated with yolk. With a fork, seal the edge by gently pushing down.
5. Coat the top with egg once again, and then, bake them for 20 minutes at 400℉ (200℃) and they are done!
6. You can also make it shaped like this. You do it by going from top to bottom. The filling goes on the bottom and the upper half has an X mark cut into it.
7. Fold it in half and then again with a fork, seal it by gently pushing down. Once again, coat with egg yolk, and bake for 20 minutes at 400℉ (200℃) and it's done!
8. Doesn't the small square look adorable? You can kind of see the apples through the x-mark.
9. If you cool the filling thoroughly, it'll be easier to handle, and you'll be able to fit more of it in without ruining the shape of the pastry!

Spread apple mixture onto pie crust, and top with a second pie crust. Brush with egg wash and sprinkle with sugar. Using a pizza cutter, cut into fry shapes. Also throw in some whole cloves with the cinnamon sticks. I just rinse them in hot water.

So that’s going to wrap this up for this exceptional food apple pie sticks recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!