Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cast iron brussel sprouts w/ bacon. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

This cast iron brussels sprouts recipe is your best bet at converting the sprouts haters in your life to the dark side. They're crisped in bacon grease and cooked with red onion, roasted corn, walnuts, tossed in a cranberry BBQ glaze, and topped with freshly grated pecorino. On this episode of Bachelor on a Budget, I make Brussel Sprouts with bacon.

Cast Iron Brussel Sprouts w/ Bacon is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Cast Iron Brussel Sprouts w/ Bacon is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have cast iron brussel sprouts w/ bacon using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cast Iron Brussel Sprouts w/ Bacon:

1. Get Bacon (diced, cooked in skillet)
2. Make ready Brussel Sprouts, cut in 1/2 lengthwise (fresh is best, but frozen is ok)
3. Make ready Fresh Garlic (minced )
4. Make ready Honey (or as sweet as you like)
5. Prepare Soy Sauce (or as salty as you like)
6. Take Red Pepper Flakes

Photo about Cast iron pan, full of roasted Brussel sprouts and bacon. Take a cast iron or stainless steel (oven safe) pan and heat it up between medium and medium high heat. Add in most of your oil, and let the oil heat up for a few minutes. Then add in your garlic and bacon pieces.

Instructions to make Cast Iron Brussel Sprouts w/ Bacon:

1. Dice, cook the bacon til crispy in skillet & remove when done.
2. Stir fry the Brussel Sprouts in drippings.
3. Add garlic, honey, soy sauce & red pepper. Stir to coat. Then drop the bacon back in. Heat through.

Let the Brussel Sprouts cook for a few minutes until the flat side looks nice and brown. Cook bacon in a cast iron pan over medium heat. Once bacon fat coats the pan, add the Brussels sprouts, salt, pepper, apple cider vinegar, brown sugar, garlic. Toss brussel sprouts with EVOO, salt and pepper. Arrange on a foil-lined, rimmed baking sheet, cut sides down.

So that’s going to wrap it up for this exceptional food cast iron brussel sprouts w/ bacon recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!