Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, vickys balsamic tomato chicken, gf df ef sf nf. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Vickys Balsamic Tomato Chicken, GF DF EF SF NF is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Vickys Balsamic Tomato Chicken, GF DF EF SF NF is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have vickys balsamic tomato chicken, gf df ef sf nf using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Balsamic Tomato Chicken, GF DF EF SF NF:

1. Make ready Marinade
2. Take 4 lbs chicken breast, diced
3. Get 2 large tomatoes, thickly diced
4. Make ready 2 onions, chopped
5. Prepare 6 cloves garlic, chopped
6. Take 120 ml (1/2 cup) Worcestershire sauce - see link for GF recipe
7. Take 60 ml (1/4 cup) balsamic vinegar
8. Make ready 15 g flat leaf parsley, finely chopped (1/2 cup)
9. Get 2 tsp dried thyme
10. Make ready 1 tsp low sodium salt
11. Take 1 tsp black pepper
12. Make ready Rest of ingredients
13. Take 3 tbsp oil
14. Prepare 3 tbsp granulated sugar
15. Make ready 120 ml (1/2 cup) tomato ketchup
16. Get 480 ml (2 cups) water

Instructions to make Vickys Balsamic Tomato Chicken, GF DF EF SF NF:

1. Put everything under the marinade list of ingredients in a large bowl and mix together
2. Cover and let sit in the fridge for at least 1 hour, best left a good 8 / overnight
3. Remove the chicken pieces from the marinade and set both aside for a moment
4. Heat the oil over a high heat in a large saucepan and sprinkle the sugar in
5. Once the sugar starts to darken and caramelize, add the chicken and brown off
6. Stir the ketchup and water into the marinade then add it to the pan with the chicken
7. Bring to the boil for 5 minutes then turn the heat down to a simmer, cover but vent and cook for a further 45 minutes
8. Uncover and bring back to the boil for 15 minutes or until the sauce has reduced and thickened to your liking
9. Serve with rice or my garlic mashed potato! https://cookpad.com/uk/recipes/343749-vickys-garlic-herb-mashed-potatoes-gf-df-ef-sf-nf?via=androidsharesheet&shared_at=1549717072

So that’s going to wrap this up for this exceptional food vickys balsamic tomato chicken, gf df ef sf nf recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!