Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, yellow squash noodles (non-pasta) & garlic shrimp. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Compare Prices on Squash Noodles in Kitchen Gadets. If you're looking for healthier pasta alternatives then these yellow squash noodle recipes will give you some meal plan ideas. Here are some great ways to use up your yellow summer squash and turn them into healthy squash noodles.

Yellow squash Noodles (Non-Pasta) & Garlic Shrimp is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Yellow squash Noodles (Non-Pasta) & Garlic Shrimp is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook yellow squash noodles (non-pasta) & garlic shrimp using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Yellow squash Noodles (Non-Pasta) & Garlic Shrimp:

1. Get Yellow Squash
2. Get Olive oil
3. Prepare 12 oz bag of shrimp (cooked or uncooked and deshelled)
4. Make ready as needed Garlic powder
5. Make ready as needed Old Bay Seasoning

Yellow squash is transformed into sunny strands of "pasta" for this one-pan weeknight dinner. Heat oil in a large skillet over medium-high. Season shrimp with salt; add to skillet in a single layer. With a vegetable peeler: For thicker and flatter noodles, simply use the vegetable peeler to make thin strips of summer squash.

Steps to make Yellow squash Noodles (Non-Pasta) & Garlic Shrimp:

1. Rinse your squash. Cut the top and the bottoms off, then cut in half lengthwise. Then use a spoon to scoop the seeds out.
2. Take a peeler (if you have a julienne peeler that works great also) and peel lengthwise until the squash eventually breaks down. You can save the extra bits later for a stir fry or something. Put "noodles" in bowl and set aside.
3. If you have a cooked shrimp you can heat it up quickly by steaming with your old bay seasoning for 2-3 mins OR you can steam your uncooked shrimp….. the same way lol :)
4. While your shrimp are steaming heat a large saucepan or wok with your olive oil, add squash "noodles" and sauté on medium low heat. Add steamed shrimp, and season with garlic powder.
5. Stir for 5 mins until noodles are tender, and serve warm!
6. Enjoy! The squash's texture is reminiscent of cooked cabbage. Very light and pleasant, can easily be modified.

For thinner noodles, cut the squash into long thin planks. Then use the peeler along the width of the plank to make long thin noodles. Toss with zucchini or yellow squash noodles. How to cook butternut squash noodles. Meanwhile, toss Summer Squash noodles with salt and remaining oil in a large medium-hot saute pan, stirring frequently.

So that is going to wrap it up with this special food yellow squash noodles (non-pasta) & garlic shrimp recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!