Recipe of Award-winning Mom's Shrimp Casserole
Dora Hoffman 14/07/2020 01:35
Mom's Shrimp Casserole
Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mom's shrimp casserole. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Mom's Shrimp Casserole is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Mom's Shrimp Casserole is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook mom's shrimp casserole using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mom's Shrimp Casserole:
Prepare shrimp casserole
Get 2 cup precooked white or brown rice
Get 1 cup chopped red bell pepper
Take 1 cup chopped celery
Make ready 1 cup chopped onion
Make ready 1/3 cup butter
Get 1 family size can cream of mushroom soup
Make ready 8 oz shredded swiss cheese, best to get from deli and just slice and dice yourself
Make ready 8 oz fresh shredded cheddar cheese
Make ready 1/2 tsp black pepper
Make ready 1 tsp salt
Take 25 large cleaned, deveined tail off fresh shrimp
Instructions to make Mom's Shrimp Casserole:
In large pot over medium heat cook onions, celery and peppers in butter until tender. About 3-5 minutes.
Remove vegetables and set aside. In same pan, cook shrimp until they turn pink and just a touch undercooked.
In a large bowl combine cooked vegetables, creamed soup, rice, salt and pepper, swiss cheese and half of cheddar. Mix well.
Place in a very lightly greased 9" by 13" baking tray.
Now place shrimp throughput baking tray nestling into rice mixture making sure they are pushed down to be covered.
Bake covered 30 minutes in a preheated 375°F oven. After 30 minutes remove cover, add the other half of cheese and bake uncovered for 5 minutes.
Serve with wedges of fresh lemon.
This is Taylor68too mom's recipe. Cover photo by mom too!
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