Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, small apple pie. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Small Apple Pie is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Small Apple Pie is something that I’ve loved my entire life. They are nice and they look wonderful.

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To begin with this recipe, we must first prepare a few ingredients. You can have small apple pie using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Small Apple Pie:

1. Make ready 2 apples (any but preferably a more crispy apple)
2. Take 1 tbsp butter
3. Prepare 3/4 cup sugar
4. Take 2 tbsp cinnamon
5. Take 1 tbsp water
6. Take Store-bought pie crust

In a small bowl, whisk together cornstarch and apple juice. Stir the cornstarch mixture into the saucepan mixture. and simmer until the mixture is thick. Spoon the mixture into each of the pie dough lined muffin tin slots. Top each mini apple pie with the crumb topping.

Instructions to make Small Apple Pie:

1. Cut your apples into pieces so that there not too big but also not too small.
2. In a small pot melt your butter.
3. When the butter is fully melted add the sugar and mix until you get a paste. Then add your water.
4. To this add your cinnamon. You can add more or less cinnamon depends on how much you like.
5. Add in your apples and mix well. Let the apples sit for a little bit. (the more crisp your apple is the less bland it will be after baking). Make sure to let it cool, if it seems too runny you can add a little bit of cornstarch to thicken it.
6. Put the filling into your crust.
7. Put your top crust on and do an egg wash. (I decided to add a little Christmas décor)
8. Bake at 400 degrees for about 20 min or until golden brown.
9. Enjoy!

Remove the extra pie dough from the refrigerator, cut out your designs for the tops of the pies, and place them on top. Remove crust from pouch; unroll on work surface. Using large round cookie cutter, cut out rounds. Apple pie is as all-American as dessert gets. Whether you're craving a classic recipe or a twist, our collected favorites are sure to satisfy.

So that’s going to wrap it up for this special food small apple pie recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!