Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, butternut squash and bacon spaghetti. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Butternut Squash and Bacon Spaghetti is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Butternut Squash and Bacon Spaghetti is something which I’ve loved my entire life. They’re nice and they look fantastic.

Meanwhile, place butternut squash cubes and ¼ cup water in a microwave safe bowl. Place cooked squash in a blender with reserved pasta water and puree until very smooth. Heat stock pot to medium heat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook butternut squash and bacon spaghetti using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Butternut Squash and Bacon Spaghetti:

1. Make ready 1/2 tsp smoked paprika
2. Make ready 1/2 tsp garlic granules (or 1 crushed garlic clove)
3. Make ready 1 tsp mixed herbs
4. Prepare 1/4 tsp thyme
5. Prepare pinch chilli flakes
6. Get 2 tsp spread
7. Take oil
8. Take 100 ml vegetable stock
9. Get puree of 1/4 butternut squash (see prev. recipe)
10. Get 2 rashers bacon
11. Make ready 1/2 pepper
12. Get 1 small onion
13. Take handful spaghetti, cooked

Drain, reserving a little pasta water. On a baking sheet, toss together the olive oil, butternut squash, garlic, thyme, and a pinch each of crushed red pepper flakes, salt, and pepper. On a plate, rub the bacon with rosemary and cayenne, drizzle with honey. Roasted spaghetti squash with bacon and Parmesan cheese is a great way to top spaghetti squash for an easy, tasty, low-carb side dish.

Steps to make Butternut Squash and Bacon Spaghetti:

1. Blend puree, spread, herbs and spices. Mix with stock
2. Chop veg into strips and the bacon into squares. OPTIONAL: rub bacon with a little garlic, chilli and paprika
3. Heat oil in a pan over medium heat. Once heated, add bacon. Once cooked, add veg and cook through
4. Add squash mixture and reduce down. Continue to add spaghetti and cook until warmed through
5. Serve! Sprinkling cheese on top is optional, but also very yummy

Although there are several methods to cook spaghetti squash, my favorite way to make it is roasted. To roast the squash, I cut it on half lengthwise, remove the seeds and cook it cut down for about one hour. Cut butternut squash in half, then slice into ½" thick half moons. Wrap a piece of bacon around each piece of squash and place on a large baking sheet, seam side down. In a large skillet, cook bacon over medium heat until crisp, stirring occasionally.

So that’s going to wrap it up with this exceptional food butternut squash and bacon spaghetti recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!