Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, bacon roasted butternut squash. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Bacon Roasted Butternut Squash is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Bacon Roasted Butternut Squash is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook bacon roasted butternut squash using 5 ingredients and 6 steps. Here is how you can achieve it.
This roasted butternut squash will be your new favourite way to get your vegetables. Hasselback squash roasted with crispy salty bacon, fragrant rosemary a pinch of brown sugar and crunch hazelnuts. It's perfect as a side dish or even served with just a salad. Cut butternut squash in half, then slice into ½" thick half moons.
Wrap a piece of bacon around each piece of squash and place on a large baking sheet, seam side down. This Roasted Bacon and Butternut Squash Side Dish is the perfect easy, no-fail fall side. Last year around this time, I shared this Bacon and Butternut Squash Mac and Cheese. One of the steps calls for roasting the butternut squash in bacon grease and during testing and I kept running into a problem with the recipe. Yes, butternut squash is high(er) carb compared to other low-carb vegetables but see our explanation below to see why we think it's still a great option for ketogenic diets.
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