Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, veggie fried rice. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Veggie Fried Rice is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Veggie Fried Rice is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook veggie fried rice using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Veggie Fried Rice:

1. Make ready 1 cup boiled rice
2. Prepare 1 spoon oil
3. Make ready 1/4 tsp mustard
4. Take 1 chopped onion(medium size)
5. Make ready 1 chopped capsicum (medium size)
6. Prepare 2 chopped carrot(medium size)
7. Make ready 2 big spoon boiled /frozen green peas optional
8. Prepare 2 tsp soya sauce
9. Prepare 1 chopped green chilli
10. Take Salt as per taste

I designed this recipe to work well in a regular skillet (preferably cast iron), since most of us don't have woks at home. The only tricky part, which really isn't so difficult, is to cook the eggs, vegetables and rice separately, and combine them all at the end. This fried rice does contain some oil, but other than that, the basic ingredients of vegetables, eggs and rice are wholesome and packed with nutrients and protein. If you're looking for ways to make your fried rice healthier, you can use half the amount of vegetable oil, substitute brown rice for white rice, and add even more veggies to the mix.

Instructions to make Veggie Fried Rice:

1. Take a medium size pan, pour oil in it, add mustard seed in the oil for 2 seconds then add chopped onion,carrot,capsicum,peas chopped green chilli and salt.Cover the pan with lid and cooked 8-10 minutes.
2. When vegetables are cooked, add the rice to the veggie mixture. Pour the soy sauce on top. Stir and fry the rice and veggie mixture until heated thoroughly and mixed.
3. It's ready to eat

Fried rice is a great way to use up leftovers, but there's no reason you can't use a batch of freshly cooked white rice instead. This recipe produces vegetable-studded fried rice with individual grains, lightly seasoned to allow the flavor of the rice to shine. Is fried rice the best or is fried rice the best? This weeknight beauty is loaded with your veggies of choice squeal and made extra super nummy with a nice drizzle of rich sesame oil, a splash of saltiness from the soy sauce, gently scrambled soft + clingy eggs that stick in and around the rice like. This vegetable fried rice is a great catch-all recipe that can be adapted however you like.

So that’s going to wrap it up with this special food veggie fried rice recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!