Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, quick & easy homemade chicken pot pie. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Quick & Easy Homemade chicken pot pie is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Quick & Easy Homemade chicken pot pie is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook quick & easy homemade chicken pot pie using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Quick & Easy Homemade chicken pot pie:

1. Take Pot pie filling
2. Take 2 can Cream of chicken soup
3. Prepare 1 packages Frozen mixed vegetables
4. Prepare 1 tbsp Sour cream
5. Prepare 3 large Potatoes
6. Take 1 Salt & pepper to your taste
7. Make ready 2 can Chunk white chicken breast (found in the tuna isle)
8. Take Pie crust
9. Take 1 packages Prepared pie crust (found in the dairy isle near biscuits) they come as 2 rolled crusts in 1 box

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Steps to make Quick & Easy Homemade chicken pot pie:

1. Pre heat oven to 400° . Cut potatoes into small cubes & boil in a medium pot of water for 10-12 min
2. In a large pan, Add cream of chicken soup, chunk chicken, bag of mixed vegetables & bring to a low boil.
3. Once potatoes are done, add potatoes to the mixture. They should be firm, not mushy.
4. Add sour cream to the mixture.
5. Bring mixture to a low boil for 2 -5 minutes
6. Unroll & Place 1st pie crust in the bottom of the pie pan
7. Spoon in pie filling and cover over with 2nd unrolled pie crust
8. Bake for 45 minutes or until crust is golden brown
9. Let pot pie stand for 10 mins before eating

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