Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, my slowcooked coconut chicken curry.😘. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

My Slowcooked Coconut Chicken Curry.😘 is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. My Slowcooked Coconut Chicken Curry.😘 is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have my slowcooked coconut chicken curry.😘 using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Slowcooked Coconut Chicken Curry.😘:

1. Get 3 Chicken breasts cut into pint size pieces
2. Make ready 1 Tin Coconut Milk
3. Take 1 tsp Corriander seeds crushed
4. Take 4 Garlic cloves crushed
5. Get 1 tbls Garam Masala
6. Make ready 1 heaped tbl Medium Curry Powder
7. Make ready 1 medium Onion diced
8. Get 1 tsp grated fresh Ginger

Instructions to make My Slowcooked Coconut Chicken Curry.😘:

1. Add the full tin of coconut milk in the slowcooker and add Chopped onion also the crushed garlic.
2. Tomato purèe,Grated Ginger. Stir in
3. Add cumin and Curry powder and crushed corriander seeds. Mix in. Add 3 tbls water. Now add the chicken.
4. Add salt and pepper and Chilli powder then add the cornflour and Whisk until mixed.
5. Turn on slow cooker for 6 hours on high. Half way give it a stir. And for the last half hour remove the lid and leave to cook open. You can add a little more cornflour in a little cold water to thicken to how you like it.
6. Cook the Basmatti Rice ready. Then serve the chicken curry on top of the rice and enjoy.

So that is going to wrap it up for this special food my slowcooked coconut chicken curry.😘 recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!