Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, best damn fish tacos. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Quick and easy fish tacos with a chipotle mayo drizzle - perfect for those busy weeknights! I was on a tight college budget and I honestly didn't know where to look for. The Baja-style fish taco is quite possibly the taco king of the West Coast.

Best damn fish tacos is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Best damn fish tacos is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook best damn fish tacos using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Best damn fish tacos:

1. Prepare Reddish
2. Take Red cabbage
3. Get Lime
4. Make ready Cilantro
5. Prepare Red onion
6. Take Salt
7. Get Chili powder
8. Take Avocado
9. Prepare Light sour cream
10. Prepare Mayonnaise
11. Get Habanero
12. Make ready Jalapeno
13. Get Corn tortillas
14. Prepare Fish or chicken
15. Take Blackened seasoning

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Instructions to make Best damn fish tacos:

1. First make the slaw, dice up cabbage, cilantro, red onion and radish. Generously squeeze a lime on there, salt and chilli powder to taste. Cover, place in refrigerator.
2. Next make the sauce. In a blender put 1 avocado, 2 TBL of light sour cream, 1 TBL of mayo 1 habanero, and however much jalapeno you can handle. Add a bit of water to smooth it out.
3. Blackened fish or chicken. Rub some softened butter over rinsed and patted dry protein of choice. Dry rub with blackened spices. Buy blackening or make your own (paprika,garlic powder, basil, oregano, cayenne pepper, black pepper, onion powder, thyme) Pan fry over high heat (with Windows open, that seasoning gets in the air real quick :)
4. Heat corn tortillas over your gas burner, get them just a little charred, and assemble taco. Fish + slaw + sauce. Garnish with fresh lime. Enjoy!

After marinating, the fish just needs to cook in a glug of olive oil for a few minutes per side in a skillet. · The Best Easy Fish Tacos! Tender and flaky fish full of spicy flavor tucked into flour tortillas and topped with garlic cilantro lime slaw. Tender and flaky fish full of spicy flavor tucked into flour tortillas and topped with garlic cilantro lime slaw. Keywords: easy fish tacos, fish taco recipe, best fish tacos. Tag @pinchofyum on Instagram and hashtag it #pinchofyum.

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