Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, green chile chicken soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Green Chile Chicken Soup is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Green Chile Chicken Soup is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have green chile chicken soup using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Green Chile Chicken Soup:

1. Prepare 8 cup Water
2. Take 1 1/2 lb Skinless, boneless chicken thighs
3. Prepare 1 tbsp Oregano
4. Get 1 pinch Rosemary leaves
5. Take 1 Salt
6. Make ready 3 clove of garlic minced (or 2 tablespoons of jarred garlic)
7. Make ready 1/2 Roughly chopped small-med yellow onion
8. Take 8 oz Dry orzo pasta (cooked)
9. Prepare 1 Chopped NM green chile (fresh/frozen is best, canned is pickled so it might taste different)

Instructions to make Green Chile Chicken Soup:

1. Bring chicken to a low boil in 8 cups of water. Add spices and salt.
2. Cook orzo pasta according to the directions, then drain, toss with olive oil and set aside.
3. When chicken is nearly done cooking, add garlic and onions.
4. Once chicken is fully cooked, remove pieces from broth and roughly chop or shred.
5. Once chopped, add chicken back to broth. Add green chile (the amount of green chile is up to your spice tolerance).
6. In serving bowl, add chicken and broth, and a scoop of cooked orzo.
7. Enjoy!

So that is going to wrap it up for this exceptional food green chile chicken soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!